Alchemy of Soe - Food & Coffee

Coffee and Me - The Perfect Blend

If there's one thing that fuels my mornings and keeps me going through my coding, editing photos or planning my next photoshoot, it's coffee. It's more than just a drink; it's a ritual, a mood booster, a companion. Over the years, I've found a few favorites that just hit the right notes every time.

Let’s start with drip coffee. It’s my go-to when I need something smooth and full of flavor. There’s something comforting about that steady drip as the coffee brews—like it’s promising you a good day ahead. Whether I’m editing pictures from my Canon (M50) or just chilling with a good playlist (mainly consisting songs by Rosé), drip coffee always feels right.

Then, there's cold brew. It’s a life-saver on those scorching hot Bangkok days. You know the kind—where the air feels thick, and you’d trade anything for a cool breeze. Cold brew is a slow dance. It takes its time to steep, but the result is worth it—bold, smooth, and refreshing. It’s my drink of choice when I’m planning outdoor shoots or just soaking in the vibe at a local café.

And lastly, the classic Americano. Simple, strong, and reliable—kind of like an old friend. There’s no fuss, no frills. Just coffee in its most honest form. I love sipping on an Americano when I’m brainstorming ideas or sketching out plans. It’s strong enough to wake me up but mellow enough to keep me grounded.

Coffee is like photography in a way—it’s about finding the right balance, the perfect shot, the flavor that speaks to you. These three? They’re my favorites, each with their own moment, their own story. What’s in your cup today?

Drip Coffee from Brew Lab

Nitro Cold Brew from Starbucks

Coffee in the most honest form - the Americano

My Food Adventures - A Bite of Happiness

Food is not just sustenance—it’s a story, an experience, a piece of culture served on a plate. As a self-proclaimed foodie, I’m always on the lookout for flavors that excite my palate and leave me smiling. Here are a few cuisines that hold a special place in my heart.

Let’s start with Japanese food. There’s something magical about the delicate flavors and the artful presentation. Each dish feels like a work of art, crafted with care and precision. From fresh sushi that melts in your mouth to a steaming bowl of ramen on a cozy evening, Japanese cuisine always brings a sense of calm and balance. It's like taking a culinary journey every time I sit down for a meal.

Then, there’s Chinese food. It’s a whole universe of flavors and dishes waiting to be explored. I usually find myself gravitating toward dim sum. There’s just something fun about those little bamboo baskets full of surprises—dumplings, buns, spring rolls—you name it. It's the kind of food that makes you want to gather friends and share the joy.

And, of course, Thai food, my everyday comfort cuisine. There’s so much variety, from the tangy som tum of the northeast to the hearty curries of the central region. It’s vibrant, full of life, and always delicious. While southern Thai food isn’t my favorite, I love discovering dishes from other parts of the country that highlight the incredible diversity of flavors.

Food, much like photography, tells a story. Whether it’s the intricate plating of sashimi or the comforting aroma of a steaming bowl of noodles, every dish is a snapshot of culture and creativity. What’s on your plate today?